The hardest part about food photography is getting the colors right. Natural light = good, too much direct sunlight = bad. Red = difficult to scan, especially in combination with green. Still learning...

ロモグラファー:
stratski
アップロード日:
2013-06-26
タグ:
close-up food red tomato
カメラ:
Minolta XG-1
フィルム:
Kodak Gold 200 (35mm)
レンズ:
Minolta MD Rokkor 50mm 1:1,7
都市:
Amersfoort
国 / 地域:
Netherlands
年:
2013
アルバム:
Food and freenlensing
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